Il Cardoncello è un fungo diffuso in alcune zone specifiche del Mediterraneo, soprattutto in Sicilia, dove è noto anche con il nome di "fungo di spina" "fungo dell'eringio" o di "panicaudu".
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Gioie d'Italia, Italian Food Export: Italian wine, typical food, olive oil, salami, cheesei, pasta, typical cakes. Gioie d'Italia select high quality companies producing typical Italian food, exporting the quality of the Italian gastronomy all over the world.
Gioie d'Italia, Italian Food Export: Italian wine, typical food, olive oil, salami, cheesei, pasta, typical cakes. Gioie d'Italia select high quality companies producing typical Italian food, exporting the quality of the Italian gastronomy all over the world.